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3rd Pop-Up Bistro Evening

The Vintage Kitchen
Gratefully present
Our 3rd Pop-Up Bistro !!!

On the Friday the 3rd of Nov ‘17
Join us for a 3 course meal
From 18:30 to 22:00
At only R85 per person!

*Starter*
Turkish style stuffed Aubergine topped with Melted “Cheaze”.
Aubergine stuffed with Onion, Red Capsicum, Tomato, Roasted Garlic & Parsley.
Topped with “Cheaze” & baked to perfection.
Served on a bed of Micro Greens,
Drizzled with a Sweet Balsamic Reduction & finished with a dash of Balsamic Beadz.

*Main Course*
Creamy Maroggo & Mushy pea sauce, served on Home-made Spelt & Mint Gnocchi.
Sautéed Garden Greens, Creamed with a Chana Béchamel sauce & Mushy Peas.
Drizzled with Truffle Infused Cold Pressed Olive Oil.
Sprinkled with Fresh Mint & Toasted Black Sesame Seed.

*Dessert*
Chocolate “Cheaz” Cake, Glazed with Chocolate Ganache.
Topped with Sweet Rice Cream & Finished with a Twist of RAW Salt.

This is a Vegan Menu & Most of the ingredients are sourced from local suppliers & our Garden.

Bookings are essential as we only Cater for 30 PAX.
Bookings close on Friday Evening 18:00.
Bookings to be made via
WhatsApp 078 145 0928 or 011 888 6714

Event will be @ 39, 11th Street, Linden. Opposite the Linden Swimming Pool.
Lets Spread LOVE & LIGHT with Food.

https://www.facebook.com/events/372428459837972/